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by soaking sticky rice overnight and then steaming it by itself or with other ingredients like mung bean, peanut, and corn. Near the end from the cooking procedure, we include some fats, including oil, chicken Body fat or coconut milk, to make xoiChuyện quanh ta HÆ°á»›ng dẫn công thức nấu xôi lạc tại nhà thÆ¡m ngon, bổ dưỡng, tá